Watch Chef Wendell's Eat Right Now segment on WISH TV CBS Indianapolis
Why should Chef Wendell, N.A.M.P.A. Award Winning writer, to talk to your group or business? Mankind is unknowingly digging their own graves and blunting careers with what's on their forks. Chef Wendell informs confused Americans their beloved Western Diet has been altered so drastically it's the foundation of heart disease, cancer, obseity, type 2 diabetes, gastric disorders, ADD, ADHD, aggressive social behavior, and a host of inflammatory conditions. Fresh, living foods are medicine, though few see it that way and seek a pill for every ill.
Promo photos from the Helen Wells Talent Agency in Indianapolis.
“Wendell is an inspiring and motivating teacher of eating healthy and living widely. His optimistic outlook on the care of our bodies is a trait that endears him to those who are looking for a better way for themselves and their loved ones. His recipes are enlightening, his delivery is charming and his lessons stay with his viewers and readers for life. I would recommend Wendell as an author, speaker and personal chef for you and your company.” November 3, 2011
For every one person who recognizes the American Diet is toxic; the cause of most disease and obseity, there are thousands blissfully unaware; the foundation of chronic disease. Chef Wendell re-educates America's taste buds with fresh, unbiased science, humor, and love.
Chef Wendell is a popular television personality, vegan chef, award-winning sustainable lifestyle writer and columnist, compassionate cookbook author, corporate motivational speaker and entertainer. For 10 years, Wendell has hosted and written content for his bi-weekly "Eat Right Now with Chef Wendell" segment everyother Saturday morning at 7:50 AM (EST) on WISH TV 8 Daybreak Weekend News. Chef makes repeated appearances on ABC, NBC, Public Television, and Autism One Radio Network. The living-food Vegecurious evangelist has performed successfully in front of hungry-for-knowledge audiences across America.
As a humorous professional speaker, Wendell travels the country encouraging audiences to eat fresh 'living' local foods from the Universal Apothecary, not a corporate assembly-line. Chef asserts that "Chefs are the doctors of the future" and that America must return to the joyous act of cooking from scratch where only you control the ingredients, not a lilting food mascot or a scientist pretending to a chef. His scientifically supported message also suggests:
"I lost 100 pounds by eating real food .
You can do it!"
" Everything about you, good and bad, is the result of food choices. Food becomes a physical part of who you are. Other than sleeping and breathing, eating is the most important human necessity, therefore quality, living foods are essential. Chef helps audiences muck through Big Food's skulduggery to reveal shocking truths about their beloved foods and then offers achievable solutions."
"If Americans would eliminate sugary beverages, potatoes, white bread, pasta, white rice and sugary snacks, and eat more fresh, living foods, we would wipe out nearly all the problems we have with weight and diabetes and other metabolic diseases'.
Read what others say about Chef's powerful message and high energy presentation
