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Seeds: givers of  life

6/29/2020

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​From which all was created, mankind, flora and fauna sprang from seeds. Our species (sperm and eggs) and earth to which we’re all intimately connected, is perpetuated by the small embryonic plant enclosed in a covering. We mustn’t underestimate the mighty seeds potential, since without seed plants, life wouldn’t be possible. 

​A miracle of life, small, nutrient dense seeds are an eternal yes to life and considered sacred in indigenous circles. A vast majority of seeds have the opportunity to keep millions of earthlings from starvation: the potential to save our delicate, mutual, future world.  Seeds are of immense biological and economic importance. World blight can befall us if we continue depending on limited varieties of corn, soy and wheat.
 
Seeding plants provide shelter to many life forms, as well as food for herbivores, thereby indirectly feeding carnivores. Plants play a key role in the maintenance of terrestrial ecosystems through stabilization of soils, cycling of carbon, and climate moderation. Large tropical forests release oxygen and act as carbon dioxide sinks. Plant secondary metabolites are used for medicinal purposes and industrial production.
 
Often hard, very small, or large, there are many different kinds of seeds. Some plants make a lot of seeds, some make only a few. Un-containable, abounding seeds are fertilized, mature ovules—the result of sexual reproduction in plants. Not all plants produce seeds, but those that do often rely on these seeds to replicate themselves over successive seasons and years. They contain high protein, starch and oil reserves that help in the early stages of growth and development in a plant.

Not only for planting and harvesting alone, seeds are also eaten alone for supreme nutrition. Chia, hemp, flax, quinoa, and pumpkin brim with wholesome protein, vitamin and mineral nutrition, and essential fatty acids. Seeds are the source of some medicines including castor oil, tea tree oil.
 
Plants play a significant role in the maintenance of earthly ecology's through soil maintenance, carbon cycling, and climate control. Tropical forests release oxygen and act as carbon dioxide sink.
 
Fighting for the cause of seeds, “sow, grow, unite” and reap peace is the mantra of The Cooperative Gardens Commission (CGC) a grassroots project of the Experimental Farm Network Cooperative, a Philadelphia-based) non-profit organization working to increase local food production in response to both the COVID pandemic and persistent inequality.
 
The CGC is composed of hundreds of volunteer organizers from across the US and Canada working as a collective to increase community food production, facilitate resource-sharing, help first-time gardeners succeed, build more resilient communities, and support existing food sovereignty projects and networks, especially in communities that were already struggling before the COVID-19 pandemic.
 
CGC includes everyone regardless of race, ethnicity, gender identity, sexuality, survivor status, economic status, immigration or documentation status, nationality, language, appearance, age, religion, ability, background, health, etc. “We are here to share knowledge and skills with our community. No one knows everything. Together we know a lot.” CGC attempts to create a community that holds space for the wisdom and experience of black, brown, indigenous folks, immigrants, members of the LGBTQIA+ community, women, elders, chronically ill, disabled, immune-compromised people, and all others whose voices and experiences are far too often marginalized by our society.
Violence or oppressive behavior in any form will is not tolerated. Growing food is not easy, especially for first time growers, so CGC urges anyone who wants to spread the news, sow seeds of peace on earth and help neighbors grow food. To unburden Gaia.
 
“A seed is a mysterious miracle of life. Both beginning, end, life and death, nothing and everything. A seed sits in the palm of the hand, yet grows into a living structure which can be tall as a building. It’s a single grain, yet it’s the source of a thousand grains. Seeds can be stored for many years, then stirred into life in days. A seed is the whole universe in a grain of sand.” Simon Marshall

For easy recipes to boost your immune system in pandemic Times.... visit my books link.






 
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Vibin’ high benefits Mother Earth and all that is

6/25/2020

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     Einstein determined virtually everything, including our ephemeral body, vibrates at an energetic frequency: food, the end table, our bicycle, earth, crystals, colors, sounds, disease, health, atoms, fear, love, thoughts, and fear are ruled by The Law of Vibration:  Everything is energy; it moves and vibrates. the higher the energy, the higher the frequency.
We live in an ocean of motion. Each cell, a point of consciousness. Every time we eat food, we absorb its energy into our body. The wholeness of our body and ultimately the purity of the environment, partly depends on the frequency of our trillions of cells deeply influenced by food that either lowers or raises our vibe. Because everything is connected, the vibe we radiate impacts all that is. The inner creates the outer.

     Research on the effects of energetic frequencies and vibration on the environment and ourselves, raises questions regarding the effects of the quality and freshness of what we eat. For example, it’s vibrational energy diminished, a triangle of baked apple pie vibrates much lower than a fresh sun-kissed apple. When we eat fresh, energy-dense food, our cells vibrate higher and our light shines brighter. When we eat low vibe food, our energy light dims and disease sneaks in.

     Eastern State University in Washington built the world’s first frequency monitor. They determined the average frequency of a healthy human body during the daytime is 62 to 68 Hz. When that frequency drops, our immune system is weakened. According to research every disease has a frequency. If frequency drops to 58 Hz, cold and flu start at 57-60 MHz, disease at 58 MHz, candida overgrown 55 MHz, receptive to Epstein Barr at 52 MHz, redemptive to cancer at 42 MHz, and death begins at 25 MHz. (FYI: 1MHz = 1,000,000 Hz).

    High vibes are generally associated with good health, and feelings, such as love, forgiveness, self-compassion, empathy, peace, wonder and awe of our blue planet, according to the Heart Math Institute. Our vibe raises when we eat high vibrational food, indicated by the frequency of health. The higher our vibe, the more we free our highest self. The lower our vibe, the more out of sync we are with our higher self and earth that supports us. When we eat a high frequency diet, we absorb the energy of the sun, water, earth, and moon and our divine light radiates brighter making our world a healthier, grounded, compassionate place by permeating dense, current toxic dark energy, raising the frequency of virtually everything around us.

     High vibe foods, in their organic state, include the cornucopia of seasonal, ethically grown, sustainable produce, raw local honey and maple syrup, nuts and seeds, herbal teas and spices, organic essential oils, alkaline, osmosis or clean spring water, olive, avocado and coconut oil in moderation, fermented foods, cacao, legumes, buckwheat, brown rice, millet, quinoa, amaranth, spelt, spirulina and non-GMO food-based, third party inspected vitamin supplements.  Fresh farmer market produce has up to 15 Hz, dried herbs from 12 to 22 Hz and fresh herbs from 20 to 27 Hz.  For comparison, fresh produce comes in at 15 Hz, canned, processed or GMO foods contain 0 Hz.
 
     Lacking energy, low-vibe man made foods treated with chemicals, pesticides, high heat, or foods found in plastic packaging, lower our frequency and are associated with darker qualities like disease, hatred, fear, greed, aggression, depression, disease, and environmental apathy. Processed meats, GMO and canned foods have a frequency of nearly zero.

     A nature-nourished, healthy, happy high-vibe society manifests a healthy planet. More than just a sound, more in any time in history, we need exposure to the “Love frequency”, 528 Hz, that resonates at the heart of everything, bringing people and the environment together.
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     Einstein said, “Perhaps we are not yet ready to make a bomb of love, a device powerful enough to entirely destroy the hate, selfishness and greed that devastate the planet. However, each of us carries within them a small but powerful generator of love whose energy is waiting to be released.”  
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